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Easy Breakfast Scramble

Serves: 1

Cook Time: 5 min

Ingredients

1/4 cup chopped bell pepper
handful of greens (spinach, baby kale, etc)
2 eggs
seasonings of choice

Instructions

Satuee bell pepper and greens for 1-2 minutes.
Then add two eggs, scramble together and season.
Serve with a piece of toasted Ezekiel bread.
Enjoy!

Notes

Servings: 1
Calories: 240 (including the toast)
Fat: 9.5 g
Carbs: 22 g
Fiber: 3 g
Protein: 16 g

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