Deviled Eggs
Makes 6 servings
- 12 hardboiled eggs (save the yolks from 2 eggs)
- 2 hardboiled egg yolks
- 1/4 cup of your favorite hummus
- 1/4 dill relish (not the sweet kind!)
- 1 tbs yellow mustard
- 1/4 cup finely chopped onion
- 2 tbs Greek yogurt
- 1/4 tsp xanthan gum
- 1/2 tsp garlic powder
- salt and pepper to taste
Cut each egg in half and remove the yolks from the hardboiled eggs, and place 2 of them in a small bowl. Mash them up and add the remaining ingredients. Mix until thoroughly combined. Spoon mixture into each egg and enjoy!
