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Sweet Potato Chips

Makes 2 servings

Ingredients

  • 2 large sweet potatoes, sliced 1/8 inch thick
  • 1/2 tsp sea salt
  • coconut oil cooking spray (we used the kind from Trader Joe’s)
Preheat oven to 400 degrees and spray a baking sheet with nonstick spray. Spread sweet potatoes out on your prepared pan, lightly spray with coconut oil and sprinkle with sea salt. Bake for 20-25 minutes, flipping halfway, or until edges are crispy. Let cool and enjoy!

Servings: 2

Calories: 130

Fat: 0.4 g

Carbs: 31 g

Fiber: 4 g

Protein: 2 g

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